{"id":12386,"date":"2022-11-24T20:13:25","date_gmt":"2022-11-24T20:13:25","guid":{"rendered":"https:\/\/hoptraveler.com\/index.php\/2022\/11\/24\/the-coolest-bars-in-downtown-nyc-right-now\/"},"modified":"2022-11-24T20:13:25","modified_gmt":"2022-11-24T20:13:25","slug":"the-coolest-bars-in-downtown-nyc-right-now","status":"publish","type":"post","link":"https:\/\/hoptraveler.com\/index.php\/2022\/11\/24\/the-coolest-bars-in-downtown-nyc-right-now\/","title":{"rendered":"The Coolest Bars in Downtown NYC Right Now"},"content":{"rendered":"

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Looking for the best bars to hit in downtown New York City this winter? We\u2019ve obtained you lined! Check out our favorites under:<\/p>\n

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Temple Bar<\/strong><\/a><\/p>\n

Located in fashionable NoHo, this refined cocktail den from companions David Rabin<\/strong> (JIMMY, American Bar, SONA, Veranda, The Lamb\u2019s Club, Lotus, Double 7<\/em>), \u00a0Maneesh Goyal<\/strong> (SONA, Pineapple Co<\/em>.), Michael McIlroy<\/strong> (Attaboy<\/em>), and Sam Ross<\/strong> (Attaboy<\/em>) \u00a0has a visitor record that features names like Cara Delevingne, Anna Taylor-Joy, Sienna Miller, Nicky Hilton, Emily Ratajkowski, Mark Ronson, Kid Cudi, Heather Graham, Sophie Turner, amongst others.<\/p>\n

With no shock, the bar includes a martini<\/a> menu together with Martinis with a caviar bump, Blue Negronis, and champagne cocktails. For snacks, don\u2019t miss out on the caviar service or uncooked bar.<\/p>\n

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Ray\u2019s\u00a0<\/strong><\/a><\/p>\n

This dog-friendly, unpretentious Lower East Side dive bar is thought for its informal meets nation environment, sizzling employees, and New York City vibes. Owned by Justin Theroux, Jon Neidich, Taavo Somer, and Carlos Quirarte,\u00a0<\/b>seize a cocktail or beer and admire the wood-paneled partitions, purple vinyl bar stools, pool desk, jukebox, and disco ball. If you’re a well-known one who needs to really feel regular, that is the place for you.<\/p>\n

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Venice Bar at Saint Theo\u2019s<\/a>\u00a0<\/strong><\/p>\n

New West Village hotspot Saint Theo\u2019s opened this summer season and transports company to Venice\u2019s annual Festa del Redentore<\/a>.\u00a0 The whimsical concept was dropped at life by restauranteurs Robert Goldman<\/strong> and Kyle Hotchkiss Carone, <\/strong>who introduced on chef Ashley Rath<\/a> to create a menu impressed by Italian coastal cities. Dine on contemporary seafood, house-made pasta, and small plates like Polpette, Tramezzino, and Baccala\u0300 Mantecato. Head behind the velvet curtain to get a style of Venice Bar, 20 seats decked out in crimson, mirror, and Italian touches. The menu spans from wines, amaros, and vermouths to classics like Negronis and Spritzes.<\/p>\n

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Lullaby<\/strong><\/p>\n

Founded by Harrison Snow<\/strong> and Jake Hodas,\u00a0<\/strong>Lullaby<\/span><\/a> is an inclusive cocktail bar with <\/span>artistic, high quality drinks that focuses on service and hospitality.\u00a0 Snow and Hodas partnered with Boston bartending legend Brother Cleve to create an area that individuals are drawn to. The easy cocktails (The Whiskey Drink, The Vodka Drink, or The Rum Drink) are pleasant, and\u00a0Lullaby<\/span> has partnered with Grain de Sail Wines<\/strong>, turning into the primary and solely bar in New York City to solely carry natural and biodynamic wines that have been transported by way of cargo sailboat.<\/p>\n

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Apotheke NoMad\u00a0<\/strong><\/a><\/p>\n

The second outpost of well-loved cocktail bar Apotheke, the NoMad location boosts a rooftop terrace and penthouse lounge on the eleventh flooring, in addition to a surprising speakeasy full with low lighting, plush seating and a fantastic marble bar.\u00a0Cocktails are \u201cFarm to Glass\u201d, created by Mixology and Culinary Arts Director, Nicolas O\u2019Connor.<\/p>\n

See Also<\/span><\/p>\n
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The Garret Cocteler\u00eda<\/a><\/p>\n

Fresh off the immersive Cocteler\u00eda de los Muertos expertise in partnership with up-and-coming set designer, Michael Harbeck, The Garret Cocteler\u00eda is diving straight into Feliz Cocteler\u00eda, a Pan Latin impressed pop-up celebrating the vacation season with mezcal cabins, speciality cocktails together with boozy sizzling chocolate and vacation vibes.<\/p>\n

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The Standard Grill\u00a0<\/strong><\/p>\n

The Standard Grill<\/a> at The Standard, High Line in Chelsea has at all times been a basic Meatpacking District hangout, and now you’ll be able to hit\u00a0 The Bloody Mary Bar<\/b>, garnishing your personal Bloody Mary with a wide range of enjoyable garnishes: horseradish, candied bacon, celery, contemporary shrimp, and extra. The Bloody Mary Bar is accessible Mondays, from 11 am-4 pm on the Grill Caf\u00e9 & Outdoor Caf\u00e9.\u00a0<\/span><\/p>\n

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Kimberly Fisher<\/a><\/a><\/a><\/a><\/a><\/a><\/p>\n

Kimberly Fisher is a Pursuitist contributor. As a contract author and on-camera host, Kimberly has traveled the world and has printed over 400 articles in over 44 publications together with Sherman’s Travel, Huffington Post, SimplyLuxe, Luxury Lifestyles UK, eHow, Examiner, Food Wine Travel Magazine, Luxe Beat, NiteGuide, Ocean View, and USA Today. Disclosure: Kimberly is below contract with Casa Del Sol.<\/p>\n<\/div>\n<\/div>\n