Creme Brulee $13<\/strong>\u00a0\u2013 Vanilla pod from Madagasca<\/figcaption><\/figure>\nIn addition to their mouth-watering meat dishes, Boeuf additionally affords quite a lot of house-made sauces, together with Pepper, Mushroom, and Blue Cheese as condiments. For those that love butter to go together with your steak like yours actually, Boeuf affords a collection of three various kinds of butter \u2013 Garlic, Herb and Cafe de Paris which is a mix of each.<\/p>\n
What we actually like about Boeuf is the restaurant\u2019s deal with one of the best ingredient and the cooking approach, with out something gimmicky or too fancy to steal the limelight from the standard meat itself, grilled or ready to perfection. <\/p>\n
Prices at Boeuf are fairly affordable too, if you happen to dine there tapping on their ongoing promotions:<\/p>\n
Boeuf is now providing promotions all through the week, together with 2-hour free-flow Argentinian Ribeye on weekends, 3-course set lunches and dinners on weekdays, and 15% off all wine bottles with the order of any cheese or charcuterie board from Tuesdays to Saturdays.<\/p>\n