Andersen’s of Denmark is happy to launch new menu gadgets – together with a 100ml Dandy cup, the Korean particular Bingsu with a Danish fusion and CSR programmes that give again to the atmosphere and neighborhood.
Andersen’s creates gourmand ice lotions by sourcing premium components from everywhere in the world together with milk from Australia, premium chocolate from Belgium and signature flavours from Denmark. They create pure ice cream utilizing the very best of components. Andersen’s started with the standard recipe of Danish ice cream centred round their conventional cone and ice cream recipe which dates again three generations. This recipe remains to be the key to their creamy and clean ice cream.
Dandy Cup
A brand new smaller serving cup – The Dandy Cup is being launched which is able to help you get pleasure from single particular person servings on the go in a 100ml packaging. This is obtainable along with the 473ml packaging for all the household to get pleasure from. The new serving dimension will make it simple so that you can get pleasure from premium ice cream on the go.
Danish Inspired Bingsu
Andersen’s is introducing an all-new menu merchandise – Danish Inspired Bingsu. A fusion idea that sees premium Danish ice cream flavours added to the standard Korean dessert comprised of effective ice shavings, mounted with a wide range of toppings. Bingsu is made with the freshest fruits and boiled pink bean ice to present you a soften within the mouth texture.
Like each different menu provided at Andersen’s, the Danish Inspired Bingsu has essentially the most premium components and is served in a standard Danish atmosphere within the cafe. Andersen’s is providing 4 delectable Bingsu flavours together with mango blondie, creamy cookies, strawberry tickles, and triple chocolate fantasy.
Belgian waffles
Adding to their line-up of recent gadgets, the all-new and improved Belgian waffle is being launched to Andersen’s. The Belgian waffle is made utilizing Andersen’s tried and examined recipe with genuine Belgian components. The product is a crispy-on-the-outside and fluffy-and-soft-on-the-inside waffle.
The waffles will be customised with a wide range of toppings resembling fruits, like bananas and berries, confectioneries like chocolate rice, marshmallows, and rainbow sprinkles and a wide range of sauces. All of those are completed with a scoop of premium Andersen’s ice cream in your most popular flavour.
CSR programme
This yr, Andersen’s will additional their mission to unfold happiness by internet hosting month-to-month workshops for youngsters on the third Sunday of every month to domesticate good studying habits in youngsters.
Andersen’s can have volunteer academics run workshops primarily based on Danish creator Hans Christian Andersen’s fairy tales. The workshops might be hosted at Andersen’s flagship department, Jewel, and can characteristic a storytelling session and a craft workshop. Participants will then obtain a free scoop of ice-cream and bookstore vouchers. The first of those workshops was held on 16 October 2022.
Andersen’s Hans Christian Andersen Workshop
Date: 20 November 2022
Venue: Andersen’s Ice Cream @ Jewel Changi Airport
Session 1: 11am – 12:30pm
- 5 minutes – Welcome, cool down
- 20-25 minutes – Storytelling
- 30 minutes – Craft workshop
Session 2: 1pm – 2:30pm
- 5 minutes – Welcome, cool down
- 20-25 minutes – Storytelling
- 30 minutes – Craft workshop
Giving again to the Garden City
Andersen’s is thought for his or her signature ice cream muffins which are obtainable in 13 distinctive flavours and three sizes – 500g ice cream cake, 1kg and 2kg relying on design. Their bestselling Christmas log cake is a festive favorite.
For each 100 Christmas log muffins bought this yr, Andersen’s pledges to plant a tree via the Plant a Tree Programme with National Parks Board (Nparks).
Andersen’s Ice Cream Outlets
