There is one thing so pleasant about cooking in my RV Kitchen, it’s my second to calm down and get artistic whereas boondocking in lovely pure areas. While touring, we would miss having a few of our favourite meals from again house. It’s good and empowering to learn to make meals your manner whereas on the highway. I wished to share a few of my favourite straightforward and scrumptious boondocking recipes on this article. Also, be happy so as to add or substitute elements primarily based in your preferences.
Stove Top Thin Crust Pizza
You don’t want an oven to bake a scrumptious thin-crust pizza whereas boondocking! This is one in every of my favorites once I’m lacking my favourite pizzeria again house. The better part is, it is a nice sharable dish that you possibly can make within the oven as effectively. But for people who don’t have an oven, I wished to share tips on how to do it on a easy propane range!
What you’ll want:
– 1 Flour Tortilla (8 inches or any measurement primarily based in your pan measurement)
– Tomato or Pasta Sauce
– Mozerella Cheese or any cheese you want
– Any cooked toppings you want (Veggie, Pepperoni, leftovers, you identify it!)
Instructions
- Step One: First, warmth your skillet/forged iron to medium to excessive warmth and flippantly coat it with olive oil evenly. Once the skillet is scorching, place your tortilla on the skillet and watch for a few minutes. If the tortilla begins to puff, gently pop the tortilla to flatten.
- Step Two: Once one facet is browned, decrease the warmth and flip the tortilla over. Add a layer of cheese, cowl with a pan, and wait till it’s half melted, then add a layer of tomato sauce, extra cheese, and toppings. Cover your pan with a lid, and wait till the cheese melts and the crust is browned.
- Step Three: Once completed, take it off the range, serve and luxuriate in your stovetop pizza!
Trader Joe’s Veggie Pasta with Goat Cheese
A tasty spin on a easy pasta dish. For followers of Trader Joe’s, choose up these elements in your subsequent run to the grocery retailer. The beauty of this recipe is it’s straightforward however tastes creamy, savory, and candy multi functional.
What you’ll want:
– A pack of Trader Joe’s Spinage and Chive Linguine Pasta
– Trader Joe’s Marinara Sauce
– 5 carrots (peeled and reduce in half lengthwise, then into quarters)
– Olive Oil
– Garlic Powder
– Salt & Pepper
– Crumbled Goat Cheese
Instructions:
- Step One: Set your skillet to medium warmth, and add olive oil. Add carrots, putting them flat facet face down within the pan. Cover the pan and prepare dinner for 4 minutes with out stirring. Next, sautee for 3-4 minutes. Add salt pepper and garlic. Sautee carrots till caramelized golden brown. Once completed, put a lid on the carrots and switch off the warmth.
- Step Two: In a pot, add water, salt, and olive oil to forestall the pasta from sticking. Once boiled, add your required quantity of pasta. Check and style pasta until you get your required texture.
- Step Three: As your pasta is boiling, carry your carrots to low-medium warmth, and add your marinara sauce to the pan. Stirring until sauce is heat.
- Step Four: Drain the pasta and put it into your serving plate. Add carrot marinara combine on prime of your pasta. Top with goat cheese and luxuriate in!
Brownie Cake in a Rice Cooker
Who knew Rice Cookers might be so versatile? You could make a easy but scrumptious brownie cake in a rice cooker. It’s a fantastic concept for a particular celebration or a pleasant candy deal with in nature.
What you’ll want:
– ½ cup of can sugar
– 1 egg
– 6 tbsp butter
– 1 tsp vanilla extract
– ½ tsp baking powder
– ¼ cocoa powder
– ½ of non-dairy or dairy milk
– 1 cup of all-purpose flower
– Frosting and toppings of your selection
(The elements measurements are for a 1 qt mini rice cooker. If you’ve gotten an even bigger rice cooker, double the elements per qt)
Instructions:
- Step One: Melt butter in a low-heat saucepan. Add sugar into a big bowl, as soon as the butter is melted, add the butter to the sugar. Whisk for 1-2 minutes until the elements are totally mixed. Next, add egg and vanilla and whisk all elements.
- Step two: With a separate bowl, mix flour, baking powder, and cocoa powder and whisk till totally mixed. Next, mix the moist sugar combine with the dry combine in 3 steps, alternating with milk. Whisk till easy with no clumps.
- Step Three: Pour one cup of combination into your rice cooker and prepare dinner for one cycle. Check if it’s completed by putting a knife within the middle of the cake. If it’s nonetheless not totally baked, let it go for an additional cycle. Once cooked, take out of the rice cooker by flipping the pan over onto a plate. Top with cake frosting or strawberries. Enjoy!