If you’re a fan of scrumptious meals and exquisite surroundings, Iberia is asking your title! Stretching throughout Spain and Portugal, this sunny, culturally wealthy area is brimming with culinary gems, from rustic taverns to stylish, fashionable eating places. To make it easier to plan the final word Iberian meals journey, we’ve put collectively an inventory of 10 spots we expect you’ll completely love.
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1. Tasca da Esquina, Lisbon, Portugal
Tucked away in Lisbon, Tasca da Esquina is the place Portuguese custom meets artistic aptitude. Chef Vítor Sobral brings Portugal’s wealthy culinary heritage to life with dishes like tender octopus and crispy salted cod fritters, every chunk bursting with domestically sourced flavours. The atmosphere is elegant but unpretentious, providing a real style of Lisbon’s appeal. And when you’re up for extra coastal treasures, catch a practice from Lisbon to Faro. Known for its sea-faring previous, Faro is residence to a few of Portugal’s best seafood—excellent for persevering with your culinary journey alongside the Algarve.
2. El Xampanyet, Barcelona, Spain
Nestled close to the Picasso Museum in Barcelona’s El Born district, El Xampanyet transports you to an earlier time. This family-run cava bar is brimming with heat and character, full with tiled partitions and an lively vibe. Here, you’ll discover tapas executed proper: jamón ibérico, anchovies, tortilla, and the well-known montaditos (small open sandwiches). Paired with a glass of their home cava, it’s a quintessential Catalonian expertise that’s merely unforgettable.
3. Cervejaria Ramiro, Lisbon, Portugal
A should for seafood lovers, Cervejaria Ramiro is all the time buzzing with locals and vacationers alike. This no-fuss Lisbon eatery is all about high quality, providing an array of recent shellfish, together with garlic shrimp and tiger prawns cooked to perfection. For a enjoyable twist, finish your meal with the prego steak sandwich—a shocking however scrumptious custom right here that caps off the seafood feast with a hearty chunk.
4. Taberna da Rua das Flores, Lisbon, Portugal
An enthralling spot in Lisbon’s Chiado district, Taberna da Rua das Flores places a recent spin on Portuguese tapas. This cozy little restaurant serves up artistic small plates excellent for sharing, with a seasonal menu which may function something from petiscos to squid with coriander rice. It’s no secret, so anticipate a line—but it surely’s effectively well worth the wait.
5. Casa Lucio, Madrid, Spain
Madrid’s Casa Lucio is the place you’ll discover the well-known huevos rotos: fried eggs over crispy potatoes. This dish is a real consolation, served in a comfortable, welcoming setting in La Latina. Whether you go for huevos or one in every of their traditional stews, every plate gives a style of Spain’s conventional delicacies with easy however deeply satisfying flavors. It’s simple to see why Casa Lucio has remained an icon within the Madrid meals scene for years.
6. Quimet y Quimet, Barcelona, Spain
A swift Madrid to Barcelona practice experience by the center of the Spanish countryside will carry you to Quimet y Quimet. This place is understood for its montaditos, well-known bite-sized sandwiches piled excessive with toppings like smoked salmon and pâté. It’s standing-room solely, and the tempo is quick, however the meals is extraordinary. Pair it with a glass of vermouth, and also you’ve obtained a scrumptious snack to gasoline your day within the metropolis.
7. Restaurante Ponto Final, Almada, Portugal
For a meal with an unforgettable view, head throughout the river from Lisbon to Almada’s Restaurante Ponto Final. Perched on the waterfront, this spot gives sweeping views of Lisbon and the 25 de Abril Bridge. Order some grilled sardines or octopus salad, and benefit from the sundown over the town—it’s an expertise you gained’t quickly neglect.
8. Asador Etxebarri, Axpe, Spain
In Spain’s Basque Country, Asador Etxebarri is the place for wood-fired delicacies. Chef Victor Arguinzoniz brings substances to life with knowledgeable grilling, that includes dishes like prawns, chorizo, and rib-eye steak that showcase the richness of Basque culinary traditions. Dining here’s a true celebration of rustic flavors, with a degree of refinement that leaves a long-lasting impression.
9. A Casa do Porco, São Paulo, Brazil (Honourable Mention)
While throughout the Atlantic in Brazil, A Casa do Porco has sturdy Iberian roots. Chef Jefferson Rueda’s restaurant is a paradise for pork lovers, providing a menu that highlights slow-cooked complete pig and different cuts ready with Iberian aptitude. This spot is a should for these impressed by Spanish delicacies, merging custom with fashionable, ingenious touches.
10. Botin, Madrid, Spain
No Iberian meals path could be full with out Botin, the world’s oldest restaurant. Located in Madrid, it’s famed for its cochinillo asado (roast suckling pig), which is cooked to perfection in a centuries-old wood-fired oven. Dining here’s a step again in time, providing not only a meal, however a slice of Spanish historical past and tradition.