30 Traditional Greek Foods You Must Eat in Greece


Call me loopy, however previous to touring to Greece I had no thought how scrumptious Greek meals would really be. But, by the third journey to the Mediterranean nation there was a deep love fest forming for the tasty conventional Greek delicacies. My days (and nights) have been full of dishes of moussaka, tzatziki and, after all scrumptious desserts like baklava. It is among the finest meals on the planet! 

Greek meals spreads its culinary affect all through Europe and past. With an historical custom, Greek delicacies has been enormously influenced by each Eastern and Western cultures. Flavors of Greek meals adjustments with season and geography. However, contemporary greens, fishes & seafood performs a big position within the dishes principally due to its lengthy shoreline whereas meat is handled as much less fashionable, except for lamb.

Here are among the favorites to not missed when touring by means of Greece.

Greek Food Bucket List: Names of the Best Traditional Dishes to Eat From Greece Cuisine

1. Amygdalota

Amygdalota is gluten-free almond cookie that’s wildly fashionable in Greece and are the proper match to a heat cup of Greek espresso. Whether it’s a household or buddies gathering, Amygdalota displays the pictures of fine instances heat relationships. This meals might fluctuate a bit in several elements of Greece, however almonds being the dominant ingredient all through the areas.

Recipe > Almond Cookies by Saveur

2. Baklava

Baklava is the quintessential Greek meals expertise. This delicacies principally incorporates nuts and butter together with sugar. After baking, candy syrup is poured over it in order that the syrup might be absorbed by the crispy layers of phyllo. It might be the most well-liked meals merchandise amongst all Greek desserts. It brings a festive temper within the eating room by means of its beautiful taste and flaky crust.

Recipe > Baklava by Michael Symon

Layered pastry Baklava (Greek Dessert)

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3. Bougatsa

Bougatsa is a type of candy pie (much less candy in the event you think about Greek normal) made from phyllo pastry & semolina custard. This is a type of meals that tastes good in daytime, scrumptious at late evening and finest loved with nice recollections. If you wish to eat this pie from roadside meals courtroom additionally, you will get a sprinkle of powder sugar and cinnamon on prime.

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4. Courgette Balls (kolokithokeftedes)

You are going to wish to add this veggie starter to the listing of your favourite dishes. This is a very talked-about Cretan meze, present in most (if not all) Greek eating places. Your style buds will likely be mesmerized by its flavored texture, salty & tasty feta cheese with a little bit of contemporary mint. The unique kolokythokeftedes have to be crispy on the surface with a creamy texture on the within.

Recipe > Courgette Balls by Lemon & Olives

Courgette Balls on a black plate

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5. Dolmadakia (Stuffed Grape Leaves)

This is one other signal of the versatile nature of Greek meals. Dolmadakia are tiny dolmades which might be made from stuffed grape leaves. Inside the leaf you’re going to get meat of floor lamb or beef (typically each) and rice stuffing. Traditionally, this dish is served as appetizer with lemon wedges.

Recipe > Dolmades by Tyler Florence

(Popular Greek Food) Dolmadakia

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6. Tomatokeftedes (Santorini Tomato Fritters)

Tomaotokeftedes or tomato fritters are conventional meze and essential course vegetarian meals merchandise in Santorini and Syros. Proper draining of tomato is important for making ready this scrumptious meals merchandise. These fritters have tough edges with bits of mint, tomato and onion chunks.

PS: earlier than heading to Santorini, undoubtedly learn our Santorini Bucket List: 30 Best Things to Do on the Greek Island!

Recipe > Tomatokeftedes (Fried Santorini tomato balls / tomato fritters) by My Greek Dish

Traditional Greek Food: Santorini Tomato Fritters

7. Ellinikos (Greek Coffee)

Ellinikos remains to be probably the most favourite fashion of espresso adopted in Greece. The espresso is served within the conventional lengthy dealt with espresso copper pot which is called briki in Greek. There are three totally different tastes of Ellinikos like Vari Glyko which suggests sturdy & virtually honey candy, Metrios which means medium sweetness and Sketos mening with out sugar.

Recipe > Greek Coffee (Ellinikos Kafes)

8. Greek Fava Dip (Yellow Split Pea Puree)

This mouthwatering vegetable dish, made with yellow break up peas, is generally fashionable on the Greek island of Santorini, nevertheless, stays dominant by way of recognition all throughout Greece. It is creamy with spectacular style—nice starter for winter days. Enjoy this Fava dish as an appetizer or dip with a drizzle of additional virgin olive oil.

Recipe > Authentic Greek Fava recipe (Yellow Split Peas Puree)

9. Feta Me Meli

Another Greek meals dish that may be tasted as dessert or an entrée. Feta is wrapped in filo pastry earlier than oven baked and honey is drizzled over it. The optimum stability between salty feta and candy honey creates a mesmerizing style.

Recipe > Phyllo-wrapped Feta Cheese Appetizer with Honey and Sesame Seeds

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10. Frappe

Frappe is an iced espresso drink that makes your scorching summer season days snug. Two essential parts of Frappe are water and immediate espresso granules. Once blended it turns into addictive, scrumptious and frothy. With such a robust attraction it’s an ideal pick-me-up drink with out additional energy.

Recipe > New York Times Recipe: Greek Frappé

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11. Galaktoboureko

Galaktoboureko is a good Greek dessert with crispy perfection. Take a mouthful chunk of Galaktoboureko and let your mouth be full of its juices. This age previous Greek dessert is made from crispy phyllo sprinkled with melted butter. Greeks use probably the most creamy custard & scented syrup to extend the style of this meals by many folds.

Recipe > Traditional Greek Galaktoboureko recipe (Greek Custard Pie with Syrup)

Galaktoboureko on a white plate

12. Greek Salad (Choriatiki)

Greek salad is a should have for Greeks with virtually each meal. Choriatiki are made from tomatoes, olives, cucumber and a big piece of feta cheese and served undressed.

Dressing is left at particular person’s selection therefore all eating places serve vinegar, salt, pepper and olive oil with the salad. With the custom of being a starter, Greek salad can be an amazing facet dish.

Recipe > Bon Appetit Greek Salad

13. Gyros

Gyros are a cost-effective meal selection and so yummy! When the meat is roasted vertically and turning on the spit it is called Gyro. Wait, it’s not completed but. Slices of gyro are then positioned in pita with varied style enhancers together with sauce, onions, lettuce, tomatoes and potato chips.

Recipe > Gyro Meat with Tzatziki Sauce by Alton Brown

Gyros served with potato fries

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14. Halvas

You will likely be stunned by the deliciousness of such humble meals particularly if you end up on the lookout for a no dairy, no butter and an egg free dessert. Halva is a good combo of 4 components: oil, semolina, sugar and water.

You will likely be mesmerized by the style of those 4 components when mixed. In easy phrases, halva is semolina pudding which is sweetened by syrup and studded with nuts.

Recipe > Halva (A Greek Sweet Using Semolina)

Greek Semolina Halva

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15. Kataifi

This is likely one of the hottest Greek desserts made with a particular sort of pastry referred to as Kataifi. When rolled up the pastry resembles shredded wheat. A tasty nutty heart is rolled inside crisp, thread like strands of pastry, baked, after which soaked in candy syrup.

The pastry is filled with strand so there’s at all times an opportunity to get messy once you eat this. So don’t strive an excessive amount of to drag them or reduce them.

Recipe > Kataïfi: Almond & Walnut Pastry in Syrup

Kataifi served on a white plate

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16. Keftethes (Meatballs)

Give this juicy and crispy Greek meatball a try to carry a scrumptious twist to your plate. Keftethes is especially a Greek appetizer dish served with creamy sauce and pita bread. However, this merchandise can be eaten as a full meal with basmati rice and Greek feta salad.

Recipe > Margaret’s Keftedes (Greek Meatballs)

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17. Loukoumades

Loukoumades are little bite-sized golden puffs of fried dough which might be sprinkled with candy syrup, walnuts and cinnamon. With crispy outdoors and fluffy inside this Greek donut will provide you with absolute deliciousness.

Recipe > Loukoumades at All Recipes

Filters Pastries or Loukoumades

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18. Moussaka

A legendary, conventional dish that’s creamy and juicy. Moussaka is served in virtually all tavernas in Greece. In the large household gathering this dish is ready by Greek homemakers. In Moussaka, tomato sauce is used to cook dinner minced beef which is subsequently layered with candy eggplants and creamy béchamel sauce. This irresistible delicacies is filling so that you don’t want too many facet dishes.

Recipe > Bobby Flay’s Moussaka

A rich and delicious moussaka

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19. Pasteli

Pasteli is a Greek cusine made from primarily two parts; honey and sesame seeds. These pasteli are often called the unique energy bars in Greece. In additions to honey and sesame totally different nuts like walnuts, almonds or pistachios are used to carry extra selection. Pasteli suits very properly as an accompaniment to tea. It can be eaten as sweet or lunchtime snack and power booster.

Recipe > Pasteli at Epicurious

Pasteli or Sesame seed candy

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20. Pastitsio

Pastitsio is a baked pasta dish together with floor beef and béchamel sauce. This mouthwatering meals is one thing you’ll be able to get pleasure from in each season. The meals in Greece is served with blended inexperienced salad dressed with wine vinegar and virgin olive oil.

Recipe > Nikki’s Perfect Pastitsio

Greek baked pasta Pastitsio

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21. Retsina Wine

An age previous wine bearing all rituals and cultures of historical Greece for greater than 2000 years. The distinctive check of this wine is believed to have originated from sealing wine vessels with Pine resin. Pine resin prevents air from getting into into the bottle whereas infusing the wine with resin aroma. This wine matches beautifully with dishes containing mint, rosemary and dill.

A Greek white resinated wine Retsina Wine

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22. Revani

Revani is a very talked-about dessert which is nutty and grainy with some lemony taste. This moist cake is sweetened by easy syrup flavored with orange zest. This isn’t an excessively candy desserts and it’s certainly a pleasant addition to any eating desk.

Recipe > Really Rich Revani Cake

 A sweet yellow cake called Revani

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 23. Saganaki – Fried Cheese

This is the meals that holds the eye of all cheese lovers. Sagnaki is generally an appetizer that’s ready in two-handled small frying pan. This beloved conventional Greek meals is ready in lower than 10 minutes whereas utilizing solely two components—flour & cheese.

Sagnaki refers to many dishes (that are principally appetizers) like Shrimp Sagnaki, Mussels Sagnaki and many others. However, probably the most famed one is that this Cheese Saganaki.

Recipe > Greek Saganaki: Emeril Lagasse

Saganaki served on a whitenplate

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24. Souvlaki

Souvlaki is a very talked-about Greek meals accessible in avenue facet eating places. The dish is properly cooked with seasoned meat after which flavored with tzatziki sauce. In Greek language Souvlaki stands for ‘meat-on-a-skewer. Most Greek folks name any sort of pita wrapped meat a Souvlaki. However, they someway distinguish the title by the meat that’s used. As for example, Souvlaki with pork skewers or Souvlaki with hen Gyros.

Recipe > Lamb Souvlaki with Yogurt-Garlic Sauce

A popular Greek fast food Souvlaki

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25. Spanikopita

Spanikopita or in any other case often called Greek spinach pie is a standard but scrumptious recipe. With its versatility the dish matches with each time of the day. Be it dinner, as a snack or starter Spanikopita will certainly fulfill your style buds. Feta cheese, butter, olive oil all are blended and baked till golden crispy perfection.

Recipe > Spanikopita (Spinach Triangles or Pie)

a Greek savory spinach pie Spanikopita

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26. Taramasalata

Taramasalata is a creamy Greek dip made with fish roe, lemon juice, olive oil and soaked bread. You may use mashed potatoes as a substitute of bread and add onions, garlic and/or peppers. This dish is often served as an appetizers or meze with numerous pita bread.

27. Tiropita

Tiropita, in any other case often called ‘Greek cheese pie’, is historically fashionable all through Greece and might be eaten as a starter or a mid-day snack. This feta cheese meals comes into totally different shapes & sizes. When it’s rolled into particular person triangular servings that’s when it’s referred to as Tiropita.

The essential ingredient used on this recipe is varied sorts of cheese (feta cheese principally). Melted butter and olive oil are additionally used whereas making ready this mouthwatering dish.

Recipe > Tiropita (Greek Savory Cheese Pie)

A Greek pastry Tiropita

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28. Tzatziki

Tzatziki is likely one of the basic Greek sauces or appetizers with as many sorts as there are cooks who put together it. Basically, this spectacular meals merchandise is made from thick strained yogurt, garlic, olive oil in addition to contemporary dill. Although it’s a mix of varied components however it’s easy to arrange and is ready to rock any get collectively.

Recipe > World’s Best Tzatziki

A dip, soup, or sauce Tzatziki

29. Yiaourti Me Meli

Yiaourti Me Meli actually means yogurt with honey. This is straightforward filler which is wealthy in protein with creamy candy taste. You can have this meals in breakfast dishes or as a dessert. Yiaourti Me Meli is a wholesome combo of Greek yogurt, honey and walnuts.

The delicate bitter style of yogurt, the sweetness of thyme or wildflower honey, the depth & complexity of walnuts—altogether it’s a meals from heaven!

Greek yogurt with honey Yiaourti Me Meli

30. Yemista

Yemista is a standard recipe for Greek stuffed tomatoes that comes with vibrant colours and juicy flavors. Instead of tomatoes different greens are additionally used and baked till it turns to brownish coloration. The stuffing can both be with rice and varied herbs or it might include minced meat. There are numerous variations of Yemista and you’re allowed to experiment with various kinds of herbs & spices.

Recipe > Yemista (Greek Stuffed Tomatoes and Peppers)

Are your style buds salivating but? If you’re able to bask in conventional Greek delicacies a straightforward manner to take action is to take a meals tour. 

What is your favourite Greek meals, dishes or delicacies?

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